Symi, Rhodes & Datça
Two countries in one week. We handle both sets of clearances; you handle the tavernas. Book six weeks ahead — the paperwork is the slow part, not the sailing.
The Logbook
NIMARA · CARIAN COASTHow the week runs
Boarding is at 15:30 on the first day, disembarkation after breakfast on the eighth. In between, the captain sets the order of the anchorages each morning from the forecast — the stops stay the same, the sequence moves.
What is included
- The vessel, the full crew, fuel for the standard route and all anchorage fees
- Three meals a day cooked aboard, plus five o'clock tea
- Bed linen, towels, snorkel gear and the tender
- Not included: drinks, meals ashore, port taxes on Greek islands, crew gratuity
What you eat
Turkish breakfast every morning — white cheese, olives, tomato, honeycomb, eggs to order. Meze at anchor for lunch: stuffed vine leaves, olive-oil artichokes, grilled octopus, whatever the market had. Dinner aboard most nights, ashore two. Tell us about allergies, vegetarians and halal at booking, not on the day.
Ready to pick your week?
Tell us the dates and the number of guests. We reply with availability, a full price breakdown and a 72-hour hold on the boat.